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Union BBQ is boldly serving Texas barbecue in North Carolina out of a weekend-only food truck. Dynamic duo Holden Sasser and Chase Young serve a mean, best-in-class brisket with a charred crust that turns into a tender, layered, smokey bite, paired best with sour pickles. The lime zest on the pork spare ribs is a quiet hero, and the beef cheek barbacoa sandwich, deluged in rajas con crema and a touch of cilantro, is sloppy in all of the right ways.
40 iconic Charlotte restaurants - Axios
40 iconic Charlotte restaurants.
Posted: Tue, 23 Apr 2024 07:00:00 GMT [source]
McNinch House Restaurant
The portions were enough to share and we did as we always do. I was hesitant because I've never had them before, however I will pretty much try anything once. The All About It Seafood Rice was a winner as well with Jumbo Shrimp Lobster, and Scallops. If in Charlotte put Deluxe Fun Dinning on your list of restaurants to patronize. We are planning a trip back with a group of friends to enjoy. Farm-fresh, seasonal fare extends to items like squash soup and foraged mushroom toast, while large plates range from herb dumplings to roasted pork shoulder.
JJ’s Red Hots
Sandwiches and entrees range from the crab cake BLT to the poke bowl with tuna and salmon. The most amazing aroma wafting along the North Tryon Street sidewalk by day or by night (it’s impossible to ignore after stepping out of a show at Blumenthal Performing Arts Center). This cash-only mobile restaurant serves hot food straight out of its walk-up window including chicken and lamb over rice with pita, falafel salad, Philly cheese steaks, and chicken gyros.
Eater Carolinas
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#19. Morton's The Steakhouse
We saw dishes that other patrons had and were happy to see that each dish order had big portions. The small team and secret tasting menu at Kappo En, in the back of Menya, respect the tradition and elegance of a guided omakase, prioritizing an intentional dining experience over a trendy and flashy night out. For a pre-paid $185 per person, diners will be presented courses with ingredients straight from Japanese markets, and a catalog of sake and wine, with an option for beverage pairing.
Pizza Baby
I was hoping for a fun dining experience, but I got that and so much more!! Stylish decor, impeccable service, creative culinary presentation and everything we ate was absolutely to die for! The drinks were also fun with edible gold and flowers!
Beef 'N Bottle SteakhouseArrow
But roving restaurants have ignited a food truck frenzy and quirky takes on the classics are all the rage at newer places that continue to pop up. The Queen City also has some truly innovative spots that have earned national recognition, like the ever-changing, multi-award-winning Kindred. Read on for our picks for the best restaurants in Charlotte, and start planning ahead. This gorgeous, fine dining space is housed within the Mint Museum Uptown.
Charlotte Sørensen O'Donahue has been appointed Director of Food & Beverage at Emery, Autograph Collection in ... - Hospitality Net
Charlotte Sørensen O'Donahue has been appointed Director of Food & Beverage at Emery, Autograph Collection in ....
Posted: Fri, 26 Apr 2024 08:21:30 GMT [source]
Counties with the most bridges in dire need of repair in North Carolina
We also came on a night in which there was an actual saxophone player who serenaded our table. I was afraid that because of the food gimmicks the food would not taste as good. My husband got the tomahawk steak which came with a lobster tail. He doesn't do shellfish, therefore we had the lobster tail placed on another plate. I really enjoyed their version of a Bloody Mary as an appetizer. It had fried lobster tails, grilled salmon, different types of shrimp, pineapple, and clusters of crab legs on skewers.
At reasonable prices, the hyper-limited menu still gets to a bit of everything — the flautas drenched in a salsa verde, the ribeye tacos, and a can’t-miss miso caramel churro. The crispy pork katsu sandwich marries Japanese, Hawaiian, and Mexican flavors between pillowy shokupan. Warm and festive, Vida is an easygoing (and spicy) stop before a night out Uptown.
Anticipate artful, seasonally inspired dishes with ingredients often sourced from local farms and dairies. Shareable items include zucchini cakes and shishito peppers, while the entree list features Mediterranean spice lamb rack with tomato confiture, bacon-wrapped rabbit saddle with carrot puree, and beyond. Soak up the bright and classy atmosphere (white and blue tones are reminiscent of the sand and sea) over fish and shellfish delivered daily. Offerings also feature seasonal ingredients from local farms. The restaurant works to keep at least 12 types of oysters on the raw bar menu around the clock.
I was a bit nervous with some of the negative reviews, but we did not have a negative moment at all, I would consider myself to be pretty picky when it comes to dining out. The service was excellent, drinks outstanding and food was out of this world. We will certainly return next time we are in Charlotte.

Dining brands in the U.S. have a long and storied history—and whether they're fast food, fast-casual, high-end, or super cheap, U.S. restaurants offer something for almost everyone. The last stop on the spring menu tour around Kansas City is at Story in Prairie Village. Chef Carl Thorne-Thomsen uses local fruits and vegetables to wow patrons this spring.
New-kid-on-the-block Substrate is a neighborhood enoteca that adds stunning vermouths, amari, and natural wine to Optimist Park. While there’s no food menu, there is a whole shelf dedicated specifically to notorious hot girl foods — tinned fish and cured meats — to be perched atop saltines on the house. By day, the inside is lovely, with the sun casting flirty shadows on the oodles of natural wine bottles, but visitors will want to sip their amber and pink-hued drinks outside on the balcony or patio. Because it’s a small house with a front yard (and a parking lot), it really feels like someone’s yard party. By night, it’s moody with generous specials and a backdrop of something funky on aux, vinyl, or even live.
Here are 17 essential (and local) places to peruse, ranging from upscale to low-key. Stacker compiled a list of the highest rated restaurants in Charlotte that are listed as "fine dining" on Tripadvisor. Tripadvisor rankings factor in the average rating and number of reviews. Some restaurants on the list may have recently closed. Locals are sure to see some favorite eateries and classic go-to restaurants.
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